Cheesy Potato Wedges
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Cheesy potato wedges. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy potato wedges is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Cheesy potato wedges is something that I have loved my entire life.
Many things affect the quality of taste from Cheesy potato wedges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy potato wedges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy potato wedges is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Cheesy potato wedges estimated approx 30 minutes.
To get started with this recipe, we must first prepare a few components. You can have Cheesy potato wedges using 22 ingredients and 5 steps. Here is how you cook it.
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Puzzle clue : cheese
Potato wedges are everyone's favourite, by adding process cheese, cheese sauce, ketchup & tomato onion salad tasted heavenly.
Ingredients and spices that need to be Prepare to make Cheesy potato wedges:
- 3 medium potatoes
- 1 tbsp ginger garlic paste
- As needed Oil for frying
- For seasoning
- 4 tbsp cornflour
- 2 tbsp all-purpose flour
- 2 tbsp rice flour
- 1 tsp red chilli powder
- 1/4 tsp asafoetida
- 1 tsp dry oregano
- For salad
- 1 medium tomato deseeded & cut into small pieces
- 1 medium onion finely chopped
- 1 tsp red chilli flakes
- To taste salt
- 1/2 lemon juice
- 1 tbsp coriander leaves finely chopped
- For garnishing
- 2 cube grated process cheese
- As required cheese sauce
- As required tomato ketchup
- As required coriander leaves
Instructions to make to make Cheesy potato wedges
- Wash & cut potatoes into half, then cut into wedges. Put wedges into water.
- Heat water in pan, after one boil add salt & ginger garlic paste,mix. Now add potatoes wedges & cook for 5 minutes. Strain it.
- Meanwhile in bowl take all seasoning ingredients & mix. Now add hot potatoes wedges & mix gently till seasoning coated properly to each wedges. Refrigerate for 30 minutes.
- Heat oil in pan on high flame, add potato wedges & turn on flame to medium, fry wedges till golden brown.
- Meanwhile mix all ingredients for salad & mix. Now in serving plate take fried wedges, sprinkle salad on it. Now grate cheese, drizzle cheese sauce & tomato ketchup. Garnish with coriander leaves & serve hot.
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So that's going to wrap it up with this special food Steps to Prepare Super Quick Homemade Cheesy potato wedges. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!